Stories aus dem Hotel Kabis
It's boarding time
Our holiday has come to an end, but the joy continues
Good and honest
Two words that describe the cuisine at the Kabis, which is down-to-earth, sustainable and made with a clear commitment to tradition and roots.
Farm, residence and hotel
All in one? Yes, pretty much. The Kabis stands in the middle of the village with its main building, annex and farm all next to one another in a row.
The fourth strong woman
Yes, that’s my darling, and she has found out all sorts now about the Kabis,
Villnöss and all of the pioneers.
Back to the terrace
Ah, yes! I was just enjoying my Aperol spriz.
Sustainable from start to finish
What for many is a trend, for us is a passion and deep conviction
Three women, one story
Actually, let me quickly correct myself - 4 women and one other story.
Wir schlängeln uns durch den Eingang des Villnössertales ...
I’ve had enough! It’s time to get away from all the stress. Come to think of it, I saw something yesterday. Was it on Facebook, or maybe Instagram?
I know now – wow, that really is my kind of thing!